Apple Crostata & Cider Spritzes
November 16 2026 | 6:00 PM - 8:00 PM9 Via Toscana, Salem, NH 03079
The crostata is a rustic Italian tart that's been baked in home kitchens for centuries, and the spritz dates back to the 1800s in the Veneto region. Make and bake your very own apple crostata and pair it with a refreshing cider spritz.
Chef Instructor Martha Leahy
Food and drinks are available to order during class.