Butternut Cappellacci with Brown Butter Sauce (Demonstration Class)

Name: Butternut Cappellacci with Brown Butter Sauce (Demonstration Class)
Start: 2026-10-13T18:00:00Z
End: 2026-10-13T19:30:00Z
Location: Event Location

October 13 2026 | 6:00 PM - 7:30 PM

9 Via Toscana, Salem, NH 03079

Cappellacci di zucca, or "little hats" filled with squash, are a treasured specialty of Ferrara in Emilia-Romagna, dating back to the Renaissance courts. In this chef-led demonstration, you'll watch each step up close: making fresh pasta dough, preparing a butternut squash filling, folding the signature hat shape and finishing with nutty brown butter and sage. Ask questions as you go, pick up the chef's tips, and enjoy a tasting of the finished dish.

Guests are welcome to order additional food and beverages from their server throughout the class.

Please note: signing up for this class also signs you up for Tuscan Brands SMS marketing.

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$65.00

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Butternut Cappellacci with Brown Butter Sauce (Demonstration Class)

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