Truffle Gnocchi & Fontina Cream Sauce
December 5 2026 | 1:00 PM - 3:00 PM9 Via Toscana, Salem, NH 03079
Experience the flavors of Northern Italy in this elegant hands-on cooking class. We'll prepare delicate, homemade truffle gnocchi from scratch, paired with a luscious Fontina cream sauce that brings together the earthy aroma of truffles and the rich, buttery notes of Italian Fontina cheese. Learn the techniques for creating perfectly tender gnocchi and a silky, flavorful sauce that transforms simple ingredients into an exceptional Italian dish. An evening of classic Italian flavors, culinary tradition, and a little indulgence!
Chef Jill will be your instructor
Additional food and beverages will be available to order throughout the duration of the class