World of Wine & Charcuterie
October 16 2026 | 5:30 PM - 7:30 PM9 Via Toscana, Salem, NH 03079
Italy's tradition of salumi and wine goes back centuries, born from the need to preserve the harvest and the instinct to enjoy it with a good glass. In this guided tasting, you'll explore how cured meats, cheeses and wines from different regions bring out the best in each other. Then it's your turn: you'll build your own charcuterie board, learning how to fold, arrange and pair like a pro, with tips you can take straight home to your next gathering.
Guests are welcome to order additional food and beverages from their server throughout the class.
Presented by Tuscan Brands Wine Director Joseph Comforti